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Karen Willis
Professor, Public Health, Victoria University, Victoria University
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Sophie Lewis
Senior Lecturer, University of Sydney, University of Sydney
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Clare Collins
Laureate Professor in Nutrition and Dietetics, University of Newcastle
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Nick Fuller
Charles Perkins Centre Research Program Leader, University of Sydney
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Evangeline Mantzioris
Program Director of Nutrition and Food Sciences, Accredited Practising Dietitian, University of South Australia
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Timothy Njagi Njeru
Research Fellow, Tegemeo Institute, Egerton University
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Irina Vetter
Australian Research Council Future Fellow, The University of Queensland
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Lee-Fay Low
Professor in Ageing and Health, University of Sydney
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Kartikeya Cherabuddi
Associate Professor of Medicine, University of Florida
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Katharine Kemp
Associate Professor, Faculty of Law & Justice, UNSW Sydney
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Elie Chamoun
PhD Candidate in Human Health and Nutritional Sciences, University of Guelph
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Susan Davies
Professor, School Psychology, University of Dayton
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Laurie Archbald-Pannone
Associate Professor of Medicine and Geriatrics, University of Virginia
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Sarah Woodruff
Professor, Director of the Community Health, Environment, and Wellness Lab, University of Windsor
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Chantal Julia
Maitre de Conférence Université Paris 13, Praticien Hospitalier, Hôpital Avicenne (AP-HP), Equipe de Recherche en Epidémiologie Nutritionnelle, U1153 Inserm,Inra,Cnam, Université Sorbonne Paris Nord